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Coconut-Butterscotch Cookies

Makes 5 dozen
Prep time: 30 minutes

Ingredients:

1 cup Crystal Coco coconut oil
1 cup brown sugar
2 eggs
1 tsp salt
1 tsp baking soda
2 cups Crystal Coco coconut flour
1 pkg of butterscotch chips
2 c. Special K cereal

Method:

Pre-heat oven to 350 degrees F.

In a large bowl, cream first 4 ingredients.

Blend in flour and soda, then the chips and the cereal.

Drop or scoop by teaspoonfuls onto a baking sheet covered with either parchment paper or silicone baking sheets.

Bake for 8 - 10 min., until golden brown. Cool on baking racks.

Recipe Courtesy of Barbara Robinson (fellow "Coco-Nut")

 

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266 Greenland Road, Bear River, NS, B0S 1B0 | (902) 467 - COCO (2626)
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